RestaurantsMountain magicCulinary Adventures

 

Culinary delights at FerienArt


Vacations for gourmets
The culinary options at the FerienArt are based on variety and quality. You can choose between not less than 6 restaurants for dinner!

The large and elegant dining room Cäsar Ritz offers a 6-course-menu, which Chef Andreas Otte prepares with special attention to healthy ingredients and low-fat products. The theme nights, large buffets as well as the Gala Dinner once a week are a must.


One of the alternative restaurants is the Del Ponte with its typical “Italianità” and the largest salad buffet all over Switzerland.

Other alternatives are “Le Mandarin” offering Asian specialities and the Vernissage (restaurant, bar and lounge), the latter spoiling the guests with delicious creative meals.

Our absolute highlight is Papalagi, the 1st bare-feet-restaurant of the Alps in our spa “Paradia”. Enjoy a South Seas candlelight dinner, which is prepared in our show kitchen by one of our chefs and served to you by your personal waiter. Between the courses you go for a swim into the pool or relax in the Jacuzzi.

Or why not choosing a good glass of wine from our large wine list and listen to the pianist in front of the fireplace at the hotel bar.


Choose from our Culinary Specials and enjoy your gourmet holidays.

 

Snow week of Wallo

12/17/2011-04/21/2012
Enjoy the snow paradise on your skies...
from CHF 1.566.-  p.P.
Regarding Offer

We guarantee you the best availabe price – at any time and on each direct booking with us!